The butcher's store primarily sells beef produced in Higashisonogi. An abundance of Nagasaki wagyu is used in each handmade minced beef katsu, and it is popular for its crispy batter and succulent, meaty filling. About 700 of them are sold quickly in a day. Enjoy it as a take-out as there is no space to eat inside.
|Address||367-5 Simogumi-go, Kawatana-cho, Higashisonogi District, Nagasaki Prefecture|
|Business Hours||9:00 to 19:00|
|Business Holidays||Closed every Tuesday|
|Parking||8 free parking spaces|
|Fee||140 yen per minced beef katsu, etc.|